Blue Taster’s Trail
Join us on our BLUE Taster’s Trail on Wednesday 16th July. Enjoy an entrée, two mains and dessert at Sirena Seaside, The Wood Oven, Hog’s Breath Nelson Bay & Mavericks on the Bay.
Entree – Sirena Seaside
Main #1 – The Wood Oven | Lasagne (Pasta di Porto pasta), Chips & Salad
Main #2 – Hog’s Breath Nelson Bay | 18-hr slow cooked Prime Rib Steak served with Creamy Mash Potato (Steak cooked Medium)
Dessert & Last Venue – Mavericks on the Bay
Main #1 – The Wood Oven | Lasagne (Pasta di Porto pasta), Chips & Salad
Main #2 – Hog’s Breath Nelson Bay | 18-hr slow cooked Prime Rib Steak served with Creamy Mash Potato (Steak cooked Medium)
Dessert & Last Venue – Mavericks on the Bay
**All venues include a complimentary drink**
Tickets go on sale from 1st April
Bookings are essential – please leave your email address when booking to receive notifications from the event organiser.
**Name badges and coloured wrist bands will be issued on arrival at the first venue. Host details will be provided closer to the date and notified via email**